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September 10, 2006
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Books! Books! Books!
Adam L. Penenberg: Play at Work: How Games Inspire Breakthrough Thinking
Thomas Moore: A Life at Work: The Joy of Discovering What You Were Born to Do
Margaret Wise Brown: The Golden Egg Book (Big Little Golden Book)
Michael Ruhlman: Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Mark Bittman: Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
J. K. Rowling: The Tales of Beedle the Bard, Collector's Edition (Offered Exclusively by Amazon)
Harold McGee: On Food and Cooking: The Science and Lore of the Kitchen
Janet Fletcher: Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying
Sudi Pigott: How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious
Alton Brown: I'm Just Here for the Food: Food + Heat = Cooking
Ann Louise Gittleman: Guess What Came to Dinner?: Parasites and Your Health
Tyler Florence: Eat This Book: Cooking with Global Fresh Flavors
Frances Mayes: A Year in the World : Journeys of A Passionate Traveller
James Peterson: Sauces : Classical and Contemporary Sauce Making
Alton Brown: I'm Just Here for More Food: Food x Mixing + Heat = Baking
Giada De Laurentiis: Everyday Italian: 125 Simple and Delicious Recipes
Mireille Guiliano: French Women Don't Get Fat: The Secret of Eating For Pleasure
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Where is the Sacramento Farmer's Market? I've never been...
Posted by: Garrett | September 28, 2006 at 12:09 AM
Hi Garret. This particular Market is located close to where I live, in the parking lot of Country Club Plaza, (ini the back), at Watt Ave. and El Camino Avenue. To find the locations of other area markets, visit
You have some great markets in Davis too as I am sure you know. It's a great way to start off the weekend for me.
Posted by: Andrea | September 28, 2006 at 08:16 AM